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Healthy Eats November 18, 2009
  Herb-Roasted Turkey

This is the week to settle your Thanksgiving menu. Still need some ideas? Here are a few healthy, seasonal spreads to consider:

Menu #1: A Traditional Dinner »
Menu #2: An Intimate Affair »
Menu #3: Feed a Crowd Potluck-Style »
In Our Kitchen: What We're Serving »
Food Network's Healthier Spread »

More Thanksgiving Ideas »
 
Lighter Green Bean Casserole
Slimmed-Down Green Bean Casserole
Why blow 500 calories in a single side? Keep the classic flavor, but go easy on the sodium-heavy canned soup, fatty cream and fried onions.
Make Your Own Gravy
Make Your Own Gravy
Jarred gravy is full of preservatives and light on flavor. Save your pan drippings and you can make your own in minutes.

Tips & recipes to try »
 
Weekly Faves: 4 Easy Holiday Sweets
Ginger Cookies
Top Foods That Start (& Stop) Heartburn
Chocolate Cupcakes
Before you overdo it at the family feast, check out our list of foods that flare up heartburn and why — plus, tips for cooling it down.
What to avoid »
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The Veggie Table
Jellied Cranberry Sauce

Don't be duped — all those sides might not be vegetarian friendly.
Katie's Healthy Bites
Tapenade
From tapenade to sausage-stuffed mushrooms, these party nibblers are perfect in a pinch.
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